When is National Eat A Hoagie Day in 2020? Do you know the answer to this question? Well, to tell you the truth, now we are almost sure that your reply will be negative and you are going to be rather surprised to discover the holiday like this one in the contemporary calendar. In our turn we appreciate the occasion much, that is why we want to introduce this holiday to you in details.
When we are talking about such matter as what day Eat A Hoagie Day in 2020 is, we know quite well that our followers would be rather glad to know as much as possible about the historical background of the event.
It is known quite well that the birth history of this sandwich comes from the very beginning of the twentieth century. Is origin, in one way or another, is associated with the Italian immigrant who was the first to come up with the idea of replacing the classic round sandwich bun with an oblong baguette.
Most often, when some American culinary historian starts talking about such an immigrant, he or she pronounces the name Giovanni Amato. It was this Italian in 1902, who opened in New England (the United States) the largest chain of sandwich, pizza and pasta shops for that time. Even today, this network has more than forty-four establishments. Amato was also famous for creating in the same year a sandwich called “a real Italian”, which was prepared in a baguette, and can be safely considered the ancestor of the American hero.
At that time and a little later during the First World War, all people, who lived in that part of America, were crazy about everything Italian. The products were called the representatives of Italian-American cuisine. In particular, it happened in Boston (Massachusetts), where officers and sailors of the US Navy, including submariners during the war, appreciated the Italian sandwiches familiar to us. They loved them in hot baguettes.
The reason for their popularity was simple: they turned out to be tasty, nutritious and inexpensive. It is not surprising, therefore, that the locals called them “submarine” or more often simply “sub”. Cold meat slices, lettuce, tomatoes, hot peppers, onions, olive oil, vinegar and salt were traditionally placed in the filling for the sub.
Sandwiches with the name “hoagie” appeared only in 1937 in New York, where they have been still served in the same “old school” style.
Frankly speaking, the origin of the name comes has been still a mystery. The most logical or appropriate explanation of its origin, is the appearance in 1936 of the next gastronomic review in the New York newspaper Herald Tribune, where journalist Clementine Padlworth noted: “This sandwich was so big that the person who decided eat it, could be considered a hero.”
What does Eat a Hoagie Day mean? Well, frankly speaking, we are not able to answer this question instead of you. As we don’t know you personally, we can’t even predict, whether you would like to celebrate this special occasion or not. It is only up to you to decide and to come to the final conclusion as to this direction.
No matter how many people (starting from the Italian diaspora and ending with the Mexicans) have tried to create a new name of this sandwich today. “Hogi”, “Grinder” or, for example, “Sub” mean the same American snack. All in all the most typical variant of hoagie sandwich consists of different types of meat products (salami, mortadella, sliced pepperoni, capicola, prosciutto), various sorts of cheeses (the most classic version is Provolone cheese), vegetables (as a rule, fresh lettuce and small tomatoes) as well as various seasonings. With all this, in varying variations, depending on the region, a mandatory French or Italian baguette is used in all cases without exception.
The question “When is International Eat A Hoagie Day 2020?” seems to be rather easy, but this is only on the first sight.
Long French or Italian bread, cut in half and stuffed with pieces of meat and cheese, sweet pepper, pickled cucumbers, lettuce and everything that your heart desires, is known to most Americans as a “hero sandwich”. But in different parts of the country it is called differently: a “submarine” in New York, a “hawji” in Philadelphia and a “poor man” in New Orleans. Its name is also a grinder and a wedge. In Miami, such a sandwich is called a “Cuban sandwich,” a stuffed with pork and pickled cucumbers. Other popular “sandwich of heroes” fillings are meatballs and tomato sauce, eggplant with parmesan, fried veal chops with mozzarella and tomato sauce.
By the way, we can’t but mention about the so called Hoagie rolls, represented by elongated buns made of yeast dough, which are most often used for making hogy sandwiches or sub-sandwiches in the form of a submarine. Hogi rolls look like miniature French baguettes with the same crisp and lush crumb. Bake delicious buns and make sandwiches with them to a wide variety of toppings and sauces.
When is Eat A Hoagie Day in 2020, calendar will remind you without any difficulties. This holiday is celebrated every year on September 14th, so you won’t have any problems with memorizing. As you perhaps understand the local authorities hardly organize the celebrations devoted to this special occasion. Do you want to have a holiday? – It is a high time to create the holiday by yourself! And we will help you as much as we can.
Are you ready to prepare something special and to astonish all your surrounding? Today we are going to give you some recommendation as to the proper way of these tasty things preparation.
First of all, try using a sharp thin knife to cut. Only under this condition you will manage to succeed without damaging. The core of each half of the baguette should be clean and equal. Cut them parallel to the wide part for another 3 layers up to 3 mm thick. After that, set everything aside.
Inside a pan it is necessary to heat a tablespoon of oil. Do it on the medium high heat. Fry the mushrooms a bit. As a rule, you will need two minutes for each side. Put them onto a plate.
Arrange the two lower halves of the baguette on the board and put the filling on them in the following order: 2 lettuce leaves, sweet pepper, chorizo, a slice of bread pulp, mortadella, tomatoes (salt and pepper a sandwich to taste in this layer), onion, parsley, slice bread pulp, salami, oyster mushrooms, a slice of bread pulp, basil, cheese, 2 lettuce leaves. Cover the filling with the upper halves of the baguette.
Wrap the finished sandwiches tightly in cling film and leave for about one hour. After that we serve to the table.
National Eat A Hoagie Day Facts
The answer to the question “What is the date of Eat a Hoagie Day in 2020?” would be incomplete under the condition we won’t tell you about the rolls for this popular snack.
Here is the recipe of their preparation:
- In a bowl mix warm water, yeast and sugar. Leave on for 5 minutes. In a cup with a whisk, mix milk, egg and olive oil. Pour this mixture to the yeast and sprinkle flour and salt.
- Knead the dough by hand or using a mixer for about 8 minutes. Add flour or water if necessary. The dough should be still a little sticky.
- Grease a large bowl inside with olive oil. Roll the ball from the dough and put it in a bowl.
- Further, the dough can be put in the fridge overnight, or continue to cook.
- Cover 2 baking sheets with baking paper. Sprinkle them lightly with corn or semolina. Divide the dough into 10 equal portions, approximately 120 g. each one. Form 15 cm long buns and place on baking sheets. Cover the buns with a dishcloth and leave for 1 hour.
- Preheat the oven to 220 C. Before putting the dough into the oven, use a sharp knife or blade to make a 0.5-cm-wide longitudinal cut on each bun. Place the buns in the oven and reduce the temperature to 190 C. Bake for 15 to 18 minutes by turning the baking sheet once with the other side.